Sunday, October 3, 2010

Understand different types of salads


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It seems there are more salad recipes a year. It 's a good thing, salads can be classified into different types, so you can limit your selection. There are six types of salads: green, plant, object, second, fruits and desserts. Most people are familiar with green vegetables and truth. Bound salads of all types of salads made with a thick sauce, like chicken salad salad, potato or macaroni. Entree SaladsCaesar, Cobb and Chef Salad. Fruit salad is self-explanatory, salads and desserts are often made with gelatin and whipped topping.

If you choose a salad, it helps to know which type you want to serve. Lettuce is a wonderful side dish. It can also be a main course of which in some cases. vegetable salads, three bean salad or salad of lettuce, like that of any other vegetables.

Dessert salads have evolved into an art formin the upper Midwest. With recipes for Snickers salad, lettuce and many other similar recipes for cookies, salads, desserts are very popular at potlucks and large gatherings.

Entree salads are usually served as a full meal. They often include a meat such as chicken, fish or meat. The meat can be mixed with the Greens or above or the side. These types of salads are often served for lunch, even if you can find from time to time used as an eveningMeal.

salads of pasta salad category fall the limit, though not many have a thick sauce that holds it together. Pasta salad can take many forms. Some have a touch of Italian, while others are very Asian in flavor. You will also find lots of recipes that fall between. For this reason, pasta salad very versatile and can be used as an input or as an aperitif before dinner is served. They can be filled with different ingredients, or kept the light.Pasta is also a good choice for potlucks, parties and other large events. Driving is good and tender, without separation or fall into disorder.

The choice of meal salad, you can use in your present difficult only because of the sheer number of choices you have. Learn more about these different types of salads will help you, one that goes well with other foods.

Recipe for pasta and spinach salad

This colorful dish can be served as an appetizer or a full meal.

What You Need to Know


9 ounces linguine
7 oz pesto
5 cups fresh spinach leaves, sliced
1 cup chopped fresh tomato
1 cup red onion, thinly sliced
1 / 4 cup toasted pine nuts,
3 tablespoons lemon juice
1 / 4 teaspoon salt

How-to

Cook the linguine according to package directions. Drain, rinse in cold water and drain.

Mix pasta, spinach, tomatoes, onions and pine nuts in a> Salad.

Mix the pesto sauce, lemon juice and salt in a bowl. Add the sauce mixture to pasta. Toss thoroughly to coat well. Serve immediately or cool until needed.

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